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Chez Gérard (South Bank, London)

28 November 2008 One Comment

Snaps from my camphone of the fabulous dinner we had at Chez Gérard, a popular French restaurant chain in London.

Soupe à l’oignon £4.95
Traditional French onion soup with Gruyère cheese croûtons

Tintara Horseshoe Row Shiraz, South Australia 2006/7 £26.50/bottle

I agree!

Entrecote 8oz (225 grams) £17.95
Rib eye steak cooked off the bone

Fries on the side

LA COUPE VACHERIN £6.95
Mango sorbet, strawberry sorbet and lemon sorbet, with raspberry coulis and crushed meringues

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posted on 29 November 2008

dyosa said:

I definitely agree with Virginia Woolf!

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