It will be quite a shame for me to not write down the customary blog content I do on restaurant reviews for The Stock Market, but I figured it's worse not to publish these food pics and what I thought of our dining experience just because I'm busy (read: lazy). So here goes. Enjoy!

Really tasty Mushroom Soup (P260)

Steak Wraps (P320)

Beef and Pork Ragout (P360)

Short Ribs with Corn Risotto (P485)

Salud's Blush (P130)

Grilled Prawns with Crab Fat Risotto (P575) — divine!

Belgian Chocolate Champorado (P195) — rich and tasty, an absolute must-try

Mangga't Suman (P175)

Banana Caramel Crunch (P280)

Mini-review scorecard

Setting / ambiance: Bright lighting, countryside market feel, can get packed on peak hours

Food: Excellent. As expected, they use only the freshest produce, whipped up into unforgettable, exquisite concoctions. Special call-outs are the short ribs and corn risotto, Belgian chocolate champorado, and the grilled prawns

Service: Great. Server was very attentive and accommodating.

Price: ~P900 per head.

Overall verdict: Refreshing and delicious, our dinner here definitely made me feel good afterwards. Highly recommended.

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